Chocolate Mousse Fruit Dip

Day 8 : Chocolate Mousse Fruit Dip

Chocolate & fresh fruit – the two things my kids are guaranteed to eat without any fuss.  A great party food, shared lunch for school or even just dessert 🙂

 

Ingredients:

  • Strawberries
  • Kiwifruit
  • Banana
  • Greggs Rich Chocolate Mousse Mix (will need 1 cup of milk)

 

Method:

  • Prepare the chocolate mousse mix as per the instructions on the packet.  I’ve used lactose free milk.
  • Decant into a serving bowl.
  • Wash, & cut into smaller pieces, the strawberries, kiwifruit & banana.
  • Use food picks to serve the cut fruit, with the chocolate mousse as a dip.

 

Enjoy! 🙂

 

Note:

  • As with all my 12 days of Canapés recipes, the ingredients are just a list of all the products I used to do this.  Feel free to chop & change for your favourite brands 🙂

 

 

Like this post? Know someone that would? Share away...Share on FacebookTweet about this on TwitterShare on StumbleUpon

Comments

comments

You may also like...

Leave a Reply