It’s hard to pick what cuisine we would rate as the family favourite in our household. So far we’re big fans of indian (no surprises there! :P), mexican, italian, chinese, japanese to name but a few. If you’ve had a look around the blog at the various recipes, you’ll probably find a mix of “fusion” type recipes; as I really enjoy mixing different things to make it our own. One big favourite with the kids, and is SO easy to put together, is the Chicken Katsu; served with sushi rice, edamame beans & coleslaw drizzled with kewpie mayo (ohemgee yum!). The Katsu sauce is purchased from our local JapanMart as…